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Yaourt brasse
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- Ualt* de vache entier pasteurisé80.8%—
- Myrti9.6%—
- E* sucre de canne7.3%—
- Poudre de lait* 4‚255 agar agar* arôme naturel de myrtille* ferments sélectionnés1.2%—
- Des Ingrédients d'origines agricoles sontissUS Y1.2%—
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ualt* de vache entier pasteurisé 80,75%, myrti//e* sucre de canne* * 7,3%, poudre de lait* 4,255 agar agar* arôme naturel de myrtille* ferments sélectionnés. de l'agriculture biologique. Ingrédient issu du commerce équitable. des Ingrédients d'origines agricoles sontissUS Y agriculture biologique.
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