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- Water52.8%—›
- Syrup23.6%—
- Sugar11.3%—›
- Coconut6.2%—›
- E4073.1%⚠ Low
- E4151.5%—
- E4100.8%—
- E3300.4%—
- Dl-malic acid0.2%—›
- Sodium citrate<0.1%—›
- E508<0.1%—
- E332ii<0.1%—
- E202<0.1%—
- E951⚠ Moderate
- Contain phenylalanine—
- E171⚠ High
- Fruit flavouring—
- Fd—
- C—
- Fd—
- C yellow#5—
- E129⚠ High
- E133⚠ Moderate
- Tartrazine (E102)⚠ High
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water, syrup, sugar, coconut, carrageenan, xanthan gum, locust bean gum, citric acid, dl-malic acid, sodium citrate, potassium chloride, potassium citrate, potassium sorbate, aspartame(contain phenylalanine), titanium dioxide, fruit flavor, fd,c (fd,c yellow#5, red#40, blue#1)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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