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- Wheat Flour58.2%—›
- Wheat Flour30.7%—›
- E170i13.7%—
- E3756.9%—
- Iron3.4%—›
- Thiamin3.4%—›
- Water20.9%—›
- Sugar4%—›
- Wheat Flour4%—›
- Rapeseed Oil4%—›
- Salt0.4%—›
- Rice Flour0.4%—›
- Yeast0.4%—›
- Dextrose0.4%—›
- Palm Oil0.4%—›
- Flour Treatment Agents0.4%—
- E9200.4%—
- E3000.4%—
- Barley malt flour0.4%—›
- Raising Agents0.4%—
- E5000.4%—
- E5030.4%—
- Keep this wrapper away from babies and small children0.4%—
- NUTRITION TYPICAL VALUES Energy Fat4.5%—
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Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Fermented Wheat Flour, Rapeseed Oil, Salt, Rice Flour, Yeast, Dextrose, Palm Oil, Flour Treatment Agents: L-Cysteine, Ascorbic Acid; Malted Barley Flour, Raising Agents: Sodium Carbonates, Ammonium Carbonates. ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain egg, oats, spelt, rye, milk and soya. DIETARY ADVICE: Suitable for vegetarians. No artificial flavourings or preservatives. WARNING To avoid danger of suffocation, keep this wrapper away from babies and small children. NUTRITION TYPICAL VALUES Energy Fat
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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