Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Rosemary & Salt Focaccia
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ingredients
- Calcium Carbonate · E170i13%No flag
- Niacin · E3753.3%No flag
- Extra virgin olive oil4.5%No flag
- Wheat fiber2.8%No flag
- Spirit Vinegar0.5%No flag
- Emulsifier0.5%No flag
- Mono- and Diacetyl Tartaric Acid Esters of mono- and Diglycerides of Fatty Acids · E472e0.5%No flag
- Flour Treatment Agent2.1%No flag
- Ascorbic Acid · E3002.1%No flag
Show original label text
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, EXTRA VIRGIN OLIVE OIL (4.5%), Wheat Fibre, Fermented Wheat Flour, Yeast, Sea Salt, ROSEMARY (1%), Spirit Vinegar, Modified Maize Starch, Emulsifier: Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids; Flour Treatment Agent: Ascorbic Acid.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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