Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium propionate).
Allergens
Declared on pack via Open Food Facts · updated 27 Mar 2026
2 additives on this label are on our additives-of-concern list.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wheat fibre, yeast, rapeseed oil, salt, wheat gluten, emulsifiers: mono-and diglycerides of fatty acids, sodium stearoyl-2-lactylate, stabiliser: carboxymethyl cellulose, preservative: calcium propionate, flour treatment agents: ascorbic acid, l-cysteine, wheat flour, yeast (vitamin dyeast), allergy advice: for allergens, see ingredients in bold, may also contain barley, oats, rye, spelt and soya, no artificial flavourings, dietary advice: suitable for vegans, 6 sandwich thins nutrition this pack cont typical values per 100g energy 1012ki/239kca 1,5 03 fat
Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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