Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Pasta Chips, Baked Fresh Pasta Snack, Garlic Olive Oil
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3751.7%No flag
- Riboflavin · E1010.8%No flag
- Added as a processing aid0.2%No flag
- Less than 2% silicon dioxide added to prevent caking0.2%No flag
- Sorbitan monostearate · E4910.7%No flag
- Ascorbic acid · E3000.7%No flag
- Raising agent<0.1%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Farro flour<0.1%No flag
- E500ii<0.1%No flag
Show original label text
Enriched durum semolina (wheat flour, malted barley, iron, thiamine, niacin, riboflavin, folic acid), canola oil, potato starch, olive oil, seasoning (dehydrated garlic, salt, yeast extract, soybean oil [added as a processing aid] and less than 2% silicon dioxide added to prevent caking), yeast (sorbitan monostearate, ascorbic acid), salt, parsley flakes, sunflower lecithin, leavening (calcium acid pyrophosphate, monocalcium phosphate), farro flour, baking soda.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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