Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Pay Helado de limon, reducido en grasa y azucar
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
AspartameModerate concernSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Galleta de vainilla24.4%No flag
- Azúcar refinada6.1%No flag
- Vegetable fat3%No flag
- Jarabe de alta fructosa1.5%No flag
- Iodised salt0.3%No flag
- E500ii0.2%No flag
- E503ii0.1%No flag
- Sabor artificial vainilla<0.1%No flag
- Estearoil lactilato de sodio · E481<0.1%No flag
- Bisulfito de sodio · E222Moderate
Sulphite; asthma/allergic-type reactions.
- Color Amarillo NoNo flag
- 5 y amarillo NoNo flag
- Acido citrico · E330No flag
- Mezcla vitamínicaNo flag
- Vitamina 83No flag
- Vitamina B2 · E101No flag
- Crema para batirNo flag
- Vegetable fatNo flag
- Leche descremada rehidratade moro diglicéridos y monoestearato de sorbitánNo flag
- Alginato de sodio a goma xantanaNo flag
- Goma guar · E412No flag
- AlgarroboNo flag
- Artificial flavouringNo flag
- Azúcar refinadaNo flag
- Isomalt · E953No flag
- Polidextrosa · E1200No flag
- Leche descremada en polveNo flag
- Crema dulceNo flag
- Pasteurised egg yolkNo flag
- Grenetina · E428No flag
- Cremor tártaro · E334No flag
- Alginato de sodio · E401No flag
- EmulsifierNo flag
- Mono- y diglicéridos de ácidos grasos · E471No flag
- PolisorbatoNo flag
- Goma de celulosa · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Goma de algaroboNo flag
- Goma guar · E412No flag
- Carragenina · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Aspartame · E951Moderate
Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Carragenina · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Ácido cítrico · E330No flag
- Goma xantana · E415No flag
- PreservativeNo flag
- Extracto estandarizado de semillas de cítricosNo flag
- Glicerina · E422No flag
Show original label text
Agua, galleta de vainilla (harina de trigo, azúcar refinada, grasa vegetal, jarabe de alta fructosa, suero de leche, sal yodada, bicarbonato de sodio, bicarbonato de amonio, lecitina de soya, sabor artificial vainilla, estearoil lactilato de sodio,. bisulfito de sodio, color Amarillo No. 5 y amarillo No. 6, acido citrico, mezcla vitamínica (Vitamina A, Vitamina D3, Vitamina 83, Vitamina B5, Vitamina. Vitamina B2, Vitamina B6, Vitamina B9, Vitamina B12, Hierro y Zinc), Crema para batir (agua, grasa animal, grasa vegetal, leche descremada rehidratade moro diglicéridos o monoestearato de sorbitán, cloruro de sodio, alginato de sodio a goma xantana, goma guar o algarrobo, sabor artificial y azúcar refinada), isomalt. (10g/100g), clara de huevo pasteurizada, polidextrosa, leche descremada en polve, crema dulce, fructosa en polvo, yema de huevo pasteurizada, margarina, jugo de limón, maltodextrina, proteína de soya, grenetina, almidón de maíz modificado, cremor tártaro, alginato de sodio, emulsificante (mono y diglicéridos de ácidos grasos, polisorbato, goma de celulosa, goma de algarobo, goma guar y carragenina), aspartame (0.1g/100g), carragenina, ácido cítrico, goma xantana y conservador (extracto estandarizado de semillas de cítricos, glicerina y agua).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- MaltodextrinModerate concern
- FructoseLow concern
8 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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