Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Bao Buns Jackfruit
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Calcium phosphates).
- High
Allergens
- Celery
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Steamed Buns60%No flag
- Baking Fat2.2%No flag
- Palm Stearin Oil1.1%No flag
- Antioxidant1.1%No flag
- Alpha-Tocopherol · E3071.1%No flag
- Emulsifier1.1%No flag
- Sorbitan Monostearate · E4911.1%No flag
- Baking Powder2.2%No flag
- Tapioca Starch1.1%No flag
- Raising Agents0.5%No flag
- Sodium Carbonates · E5000.5%No flag
- Calcium Phosphates · E3410.3%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Emulsifier0.3%No flag
- Diphosphates · E4500.3%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Fully Refined Soybean Oil2%No flag
- Vegetable Blend31%No flag
- Jackfruit9.9%No flag
- Spiced Tomato Sauce4.1%No flag
- Tomato concentrate2.4%No flag
- Sugar Cane Vinegar0.4%No flag
- Spice Oil Extracts0.1%No flag
- Bell Peppers<0.1%No flag
- Fully Refined Soybean Oil2.5%No flag
- Smoke Flavouring<0.1%No flag
- Anti-Caking Agent0.2%No flag
- Silicon Dioxide · E5510.2%No flag
Show original label text
60% Steamed Buns (Wheat Flour, Water, Sugar, Baking Fat [Palm Stearin Oil, Antioxidant: Alpha-Tocopherol], Maize Starch, Yeast [Yeast, Emulsifier: Sorbitan Monostearate], Baking Powder [Tapioca Starch, Raising Agents: Sodium Carbonates, Calcium Phosphates; Emulsifier: Diphosphates], Salt, Fully Refined Soybean Oil), 31% Vegetable Blend (32% Jackfruit, Red Pepper, Yellow Pepper, Onion, Potato, Leek, Garlic), 4.1% Spiced Tomato Sauce (Tomato Paste, Sugar, Sugar Cane Vinegar, Salt, Spice Oil Extracts [Bell Peppers, Onion, Clove, Celery, Cinnamon, Garlic], Water), Fully Refined Soybean Oil, Potato Starch, Sugar, Salt, Smoked Maltodextrin (Maltodextrin, Smoke Flavouring, Anti-Caking Agent: Silicon Dioxide).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- MaltodextrinModerate concern
- Potato StarchLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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