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- Rapeseed oil68%—›
- Water17.2%—›
- Vinegar7.4%—›
- Free-range egg yolk chicken egg yolk glucose-fructose syrup3.7%—
- Mustard1.8%—
- Water0.9%—›
- Mustard vinegar0.5%—
- Spice0.5%—›
- Salt0.4%—›
- Modified starch0.4%—›
- Corn0.4%—›
- Preservative0.4%—
- E2020.4%—
- Acid0.3%—›
- E3300.3%—
- Thickeners0.2%—
- E4120.2%—
- E415<0.1%—
- Flavouring<0.1%—
- Antioxidant<0.1%—
- E385<0.1%—
- Colour<0.1%—
- E160a<0.1%—
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68% rapeseed oil, water, vinegar, free-range egg yolk chicken egg yolk glucose-fructose syrup, mustard (water, mustard vinegar, spices), salt, modified starch (corn), preservative: potassium sorbate: acid: citric acid, thickeners guar gum, xanthan gum, flavouring, antioxidant: calcium disodium edta, colour: carotenes
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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