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- Wheat glucose syrup24.8%—
- Billettes de riz cacaotées20%—
- Rice11.4%—›
- Cane sugar4.3%—›
- Wheat flour2.1%—›
- Oat1.1%—›
- Fat reduced cocoa powder0.5%—
- Barley malt syrup0.3%—›
- Sel de men0.3%—
- Dark chocolate chunks12%—
- Cocoa paste7.5%—
- Cane sugar2.3%—›
- Cocoa butter1.1%—›
- Vanilla extract1.1%—›
- Flocons d'avoine larges10%—
- Honey8%—›
- Grains de noisette toastés8%—
- Sugar6.8%—›
- Hazelnut4.9%—›
- Cane sugar1.9%—›
- Wheat flakes6%—
- Skimmed milk powder2.6%—
- Sunflower oil1.7%—›
- Cocoa powder0.2%—›
- Stabiliser—
- Fibre d'acacia—
- Sea salt—›
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Sirop de glucose de ble, billettes de riz cacaotées* 20% (riz", sucre de canne", farine de blé, avoine", poudre de cacao maigre* , sirop de malt d'orge", sel de men), pépites de chocolat noir* 12% (masse de cacao, sucre de canne", beurre de cacao, extrait de vanille*), flocons d'avoine larges 10%, miel", grains de noisette toastés et sucrés (noisettes", sucre de canne"), flocons de blé 6%, poudre de lait écrémé", huile de tournesol", poudre de cacao* 1,5%, stabilisant: fibre d'acacia, sel de mer.
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Per-ingredient concern · chemical identity, not food safety
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