Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Surówka z czerwonej kapusty z jabłkiem
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mayonnaise8%No flag
- Spirit vinegar0.9%No flag
- Egg yolk powder0.2%No flag
- Stabiliser0.1%No flag
- Guma guar · E412<0.1%No flag
- Guma ksantanowa · E415<0.1%No flag
- Spirit vinegar0.8%No flag
- Mustard0.4%No flag
- Spirit vinegar<0.1%No flag
- CondimentNo flag
- Acidity regulatorNo flag
- Kwas cytrynowy · E330No flag
Show original label text
Kapusta czerwona 66%, cebula ugotowana, sos majonezowy 8% (olej rzepakowy, woda, ocet spirytusowy, cukier, żółtko _jaja_ w proszku, sól, stabilizatory (guma guar, guma ksantanowa)), jabłko 6%, cukier, woda, ocet spirytusowy, musztarda (woda, _gorczyca_, ocet spirytusowy, cukier, sól, przyprawy, regulator kwasowości: kwas cytrynowy), sól, pieprz czarny.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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