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Greenveil's read: looks good. Food health minor.
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Checked against the Open Food Facts record · updated 5 Dec 2024
SAMMENSETNING: Bearbeidet animalsk protein (kylling 21%), mais, bygg, fersk kyllinglever og - hjerter 4%, tørket betfiber 4%, animalsk fettstoff (kylling), eggprodukter 2% (tørket helegg), mineralstoffer, glukosamin 0,038%, kondroitinsulfat 0,012%. TILSETNINGSSTOFFER/KG: Vitaminer: Vitamin A 15000 IE Vitamin D3 750 IE Vitamin E 150 mg Sporstoffer: Kalsiumjodat, vannfritt (jod 2,50 mg). Kobber(II)chelat av proteinhydrolysat (kobber 3,00 mg). Sinkaminosyrechelat-hydrat (sink 70,00 mg). Sinkchelat av proteinhydrolysat (sink 30,00 mg). Selenberiket gjær Saccharomyces cerevisiae CNCM I-3060, inaktivert (selen 0,075 mg). Aminosyre: Taurin 1000 mg Omega-3 - fettsyrer og omega-6-fettsyrer: Omega-3-fettsyrer, beregnet 4,03 g Omega-6-fettsyrer, beregnet 18,85 g Naturlige antioksidanter: Naturlige tokoferoler, rosmarinekstrakt. ANALYTISKE BESTANDDELER: Omsettelig energi pr. 100 g: 1515 kJ (362 kcal) Protein 27% Fettinnhold 12% Kostfiber 3,50% Råaske 6,00%
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
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