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VITASIA CHINESE STYLE Hoisin Pork Mini Ribs IN A H

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Diphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 24 Feb 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • VITASIA CHINESE STYLE H GB IE Slow cooked marinated pork ribs with added water in a Chinese style glaze and hoisin flavour sauce Ingredients 64% Pork50%No flag
  • Hoisin Flavour Sauce29%No flag
  • Water10.5%No flag›
  • Sugar5.3%No flag›
  • Soy Sauce2.6%No flag›
  • Water1.3%No flag›
  • Soya Beans0.7%No flag›
  • Salt0.7%No flag›
  • Soya Beans1.3%No flag›
  • Soya Beans0.7%No flag›
  • Soya Beans0.3%No flag›
  • Water Salt0.3%No flag
  • Salt0.3%No flag›
  • Orange0.2%No flag›
  • Concentrated Orange Juice<0.1%No flag
  • Orange Cells<0.1%No flag
  • Sugar<0.1%No flag›
  • Concentrated Tomato Purée<0.1%No flag
  • White Wine VinegarNo flag
  • Modified corn starchNo flag›
  • SaltNo flag›
  • ColoursNo flag
  • Plain Caramel · E150aNo flag
  • Paprika Extract · E160cNo flag
  • SpiceNo flag›
  • Star AniseNo flag›
  • CassiaNo flag
  • Fennel SeedNo flag›
  • Szechuan PepperNo flag
  • CloveNo flag›
  • GarlicNo flag›
  • Marinade0.2%No flag
  • Water<0.1%No flag›
  • Glucose Syrup<0.1%No flag›
  • Salt<0.1%No flag›
  • Stabilisers<0.1%No flag
  • Diphosphates · E450<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Triphosphates · E451Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Modified corn starchNo flag›
  • Acidity RegulatorsNo flag
  • Sodium Citrates · E331No flag
  • Citric Acid · E330No flag
  • Yeast ExtractNo flag›
  • Chinese Style GlazeNo flag
  • Caster SugarNo flag
  • Modified corn starchNo flag›
  • SaltNo flag›
  • DextroseNo flag›
  • Yeast ExtractNo flag›
  • ColourNo flag
  • SugarNo flag›
  • MaltodextrinNo flag›
  • TomatoNo flag›
  • OnionNo flag›
  • GarlicNo flag›
  • Acidity RegulatorsNo flag
  • Malic Acid · E296No flag
  • Citric Acid · E330No flag
  • Ground Green AniseedNo flag
  • CloveNo flag›
  • CinnamonNo flag›
  • FennelNo flag›
  • Ginger powderNo flag›
Show original label text

VITASIA CHINESE STYLE H GB IE Slow cooked marinated pork ribs with added water in a Chinese style glaze and hoisin flavour sauce Ingredients 64% Pork, 29% Hoisin Flavour Sauce (Water, Sugar, Soy Sauce (Water, Soya Beans, Salt), Salted Soya Beans (Soya Beans (Soya Beans, Water Salt), Salt], Orange Purée (Concentrated Orange Juice, Orange Cells, Sugar], Concentrated Tomato Purée, White Wine Vinegar, Modified Maize Starch, Salt, Colours: Plain Caramel, Paprika Extract; Spices [Star Anise, Cassia, Fennel Seed, Szechuan Pepper, Cloves]. Garlic), 5% Marinade (Water, Glucose Syrup, Salt, Stabilisers: Diphosphates, Triphosphates; Modified Maize Starch, Acidity Regulators: Sodium Citrates, Citric Acid; Yeast Extract), 2% Chinese Style Glaze (Caster Sugar, Modified Maize Starch, Salt, Dextrose, Yeast Extract, Colour: Caramelised Sugar Powder; Maltodextrin, Tomato Powder, Onion Powder, Garlic Powder, Acidity Regulators: Malic Acid, Citric Acid; Ground Green Aniseed, Ground Cloves, Ground Cinnamon, Ground Fennel, Ground Ginger). Allergy Advice

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 24 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 3 not assessed

3 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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