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Salsa Sweet Chili
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium benzoate).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 12 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- ES Salsa de chile dulce50%No flag
- Ingredientes25%No flag
- Alcohol vinegar6.3%No flag
- Ácido cítrico · E3300.4%No flag
- Preservative0.2%No flag
- Benzoato sódico · E211<0.1%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Firming agent<0.1%No flag
- Cloruro cálcico · E509<0.1%No flag
- Thickener0.1%No flag
- Goma xantana · E415<0.1%No flag
- Consumir preferentemente antes del ver impresión<0.1%No flag
- Conservar en un lugar seco y protegido del calor<0.1%No flag
- Una vez abierto<0.1%No flag
- Conservar refrigerado y consumir en un plazo de 14 días<0.1%No flag
- Envasado en Alemania PT Molho doce picante<0.1%No flag
- Ingredientes<0.1%No flag
- AçúcarNo flag
- Vinagre de álcoolNo flag
- Pasta de i malaguetaNo flag
- MalaguetaNo flag
- PreservativeNo flag
- Benzoato de sódio · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Agente de endurecimentoNo flag
- Cloreto de cálcioNo flag
- Amido i modificado de milho cerosoNo flag
- AlhoNo flag
- MalaguetaNo flag
- EspessanteNo flag
- Goma xantana · E415No flag
- Consumir de a preferencia antes deNo flag
- Ver rebordo da tampaNo flag
- Conservar em local seco y frescoNo flag
- Depois de to conservar no frigorífico y consumir noNo flag
- Mazo de 2 semanasNo flag
- 206822 687950 7 gge mildNo flag
Show original label text
ES Salsa de chile dulce. Ingredientes: agua, azúcar, vinagre de alcohol, 3% puré de guindilla (guindilla, sal, acidulante: ácido cítrico; conservador. benzoato sódico; endurecedor: cloruro cálcico), almidón modificado, ajo, chile, sal, espesante: goma xantana. Consumir preferentemente antes del ver impresión. Conservar en un lugar seco y protegido del calor. Una vez abierto, conservar refrigerado y consumir en un plazo de 14 días. Envasado en Alemania PT Molho doce picante. Ingredientes: água, açúcar, vinagre de álcool, 3% pasta de i malagueta (malagueta, sal, acidificante: ácido; citrico, conservante: benzoato de sódio; agente de endurecimento: cloreto de cálcio), amido i modificado de milho ceroso, alho, 2% malagueta, espessante: goma xantana. Consumir de a preferencia antes de: ver rebordo da tampa.. Conservar em local seco e fresco. Depois de to conservar no frigorífico e consumir no: Mazo de 2 semanas. 206822 687950 7 GGE MILD
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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