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Vito & Nicks IiMeals · 0718122403097

Vito & nicks ii, cracker thin crust premium cheese pizza

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Part skim mozzarella cheese62.5%No flag
  • Milk34.4%No flag›
  • Microbial culture14.1%No flag
  • Rennet7%No flag›
  • Salt7%No flag›
  • Crust18.8%No flag
  • Wheat flour9.4%No flag›
  • Wheat flour4.7%No flag›
  • Barley malt flour2.3%No flag›
  • Niacin · E3751.2%No flag
  • Iron0.6%No flag›
  • Thiamin mononitrate0.3%No flag›
  • Riboflavin · E1010.1%No flag
  • Folic acid0.1%No flag›
  • Yeast4.7%No flag›
  • Sorbitan monostearate · E4912.3%No flag
  • Ascorbic acid · E3002.3%No flag
  • Water2.3%No flag›
  • Oil1.2%No flag›
  • Soya oil0.6%No flag›
  • Olive pomace oil0.6%No flag
  • Spice1.2%No flag›
  • Tomato concentrate9.4%No flag
  • Tomatoes4.7%No flag›
  • Salt0.3%No flag›
  • Naturally derived citric acid4.4%No flag
  • Oregano9.4%No flag›
Show original label text

Pasteurized part skim mozzarella cheese (milk, cultures, rennet, salt), crust (enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), yeast (sorbitan monostearate, ascorbic acid), water, oil (soybean oil, olive pomace oil), spice.) tomato paste (tomatoes, salt, naturally derived citric acid), oregano.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

4 items

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