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  2. firecracker mayo vegan
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wagamama·5039303007688

firecracker mayo vegan

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • War35.5%—
  • Rapeseed Oil25%—›
  • Spirit Vinegar Chilli7%—
  • Sugar5.3%—›
  • Modified corn starch5.3%—›
  • Modified Potato Starch5.3%—
  • Sambal3.8%—
  • Chili pepper3.1%—›
  • Salt0.7%—›
  • Soy Sauce2.8%—›
  • Water1.7%—›
  • Soya bean0.6%—›
  • Salt0.3%—›
  • Spirit Vinegar0.3%—
  • Brown Sugar2.8%—›
  • Sugar1.7%—›
  • E1500.6%—
  • Sugar Syrup0.6%—
  • Garlic Purée1.9%—
  • Ginger1.1%—›
  • Apple Vinegar0.6%—
  • Rice Vinegar0.6%—
  • Salt0.6%—›
  • Sea Salt0.6%—›
  • Flavouring0.6%—
  • Mustard0.6%—
  • Thickener hot Guar Gum0.4%—
  • Acid0.2%—›
  • E3300.2%—
  • Mushroom JJJ Extract0.1%—
  • Antioxidant<0.1%—
  • E385<0.1%—
  • Colour<0.1%—
  • E160c<0.1%—
  • For alergens<0.1%—
  • Including cereals containing a gluten<0.1%—
  • V79727 Свотны Cyk $265ml<0.1%—
Show original label text

War, Rapeseed Oil (25%), Spirit Vinegar Chilli (7%), Sugar, Modified Maize Starch, Modified Potato Starch, Sambal (3.8%) (Chilli Peppers, Salt), Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Brown Sugar (Sugar, Caramel, Sugar Syrup) Garlic Purée (1.9%), Ginger Purée (1.1%) Apple Vinegar, Rice Vinegar, Salt and Sea Salt, Flavouring, Mustard Flour, Thickener hot Guar Gum, Acid: Citric Acid, Mushroom JJJ Extract, Antioxidant: E385, Colour: Paprika Extract. For alergens, including cereals containing a gluten, see ingredients in bold. V79727 Свотны Cyk $265ml

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  2. 02CANOLA OILCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04HETASTARCHCompoundNot assessed
  5. 05Soy sauceCompoundNot assessed
  6. 06LIGHT BROWN SUGARCompoundNot assessed
  7. 07GINGERCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09SEA SALTCompoundNot assessed
  10. 10ACONITIC ACID, (E)-ActiveNot assessed

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