Declared allergens
This product declares Dairy, Gluten, Mustard, Peanut, Soy.
Declared on pack via Open Food Facts · updated 15 Dec 2025
Kipsate
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Mustard
- Peanut
- Soy
Declared on pack via Open Food Facts · updated 15 Dec 2025
Why it's rated this way
5 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Benzoic acidModerate concernPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pindasaus66%No flag
- Karamel · E1501.8%No flag
- Invert suikerstroop1.8%No flag
- Ketchup3.5%No flag
- Tomato puree1.8%No flag
- Flavouring<0.1%No flag
- Melado0.4%No flag
- SOJA eiwithydrolysaat0.1%No flag
- Colour<0.1%No flag
- E150C · E150a<0.1%Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Flavouring<0.1%No flag
- Acidity regulatorNo flag
- E330No flag
- SOJA eiwithydrolysaatNo flag
- SambalNo flag
- Acidity regulatorNo flag
- E260No flag
- Azijnzuur · E260No flag
- PreservativeNo flag
- E210Moderate
Preservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- SatéNo flag
- BreadcrumbsNo flag
- MELKeiwitpoederNo flag
- Modified potato starchNo flag
- Smaakversterker e621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- EmulsifierNo flag
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- HerbNo flag
- BreadcrumbsNo flag
- EmulsifierNo flag
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E451Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E301No flag
- BrothNo flag
- Gehydrolyseerde plantaardige eiwitNo flag
- FatNo flag
- PalmNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Pindasaus 66%: water, gemalen PINDA'S 20%, basterdsuiker (suiker, karamel, invert suikerstroop), tomatenketchup (tomatenpuree, water, suiker, azijn, gemodificeerd maiszetmeel, zout, aroma), rijstebloem, ketjap (melado, water, SOJA eiwithydrolysaat, keukenzout, kleurstof (E150C) aroma, zuurteregelaar (E330), specerijenmelange (specerijen (MOSTERD), groente (knoflook,ui), SOJA, smaakversterker (E621), aroma, zout, fenegriek), SOJA eiwithydrolysaat, sambal (gemalen pepers, zout, zuurteregelaar (E260) azijnzuur, conserveermiddel (E210), gemodificeerd maiszetmeel, Saté 34%: mechanisch gesepareerd kippenvlees (95%), premix (paneermeel (TARWE), zout, glucosestroop, MELKeiwitpoeder, gemodificeerd aardappelzetmeel, smaakversterker E621, emulgator (E450), uienpoeder, kruiden, specerijen), paneermeel (TARWE), TARWEzetmeel, premix (emulgator (E450, E451) glucosestroop, MELKeiwitten (LACTOSE), zout, voedingszuur (E301) bouillon (zout, gehydrolyseerde plantaardige eiwit, plantaardig vet: palm)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Benzoic acidPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- SaltLow concern
- Glucose SyrupLow concern
9 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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