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Xpress Instant Noodles Masala Delight
Wai WaiPlant Based Foods And Beverages · 8906013030367

Xpress Instant Noodles Masala Delight

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 11 Jul 2024

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • X-Press FAVOUR STANT ₤4511 NOODLES MASALA Importe Europ Unite ts50%No flag
  • Noodle50%No flag
  • Wheat flour50%No flag›
  • Edible vegetable oil-palm oilNo flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • HickenerNo flag
  • 412No flag
  • Acidity regulatorNo flag
  • E500iiNo flag
  • E170iNo flag
  • Humectant Seasoning PowderNo flag
  • SaltNo flag›
  • Flavour enhancersNo flag
  • E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E-27No flag
  • E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • MaltodextrinNo flag›
  • SugarNo flag›
  • Chili pepperNo flag›
  • OnionNo flag›
  • Turmeric fennelNo flag
  • CardamomNo flag›
  • Hydrolysed vegetable proteinNo flag
  • DoveNo flag
  • CostarchNo flag
  • CorianderNo flag›
  • GarlicNo flag›
  • Soy sauceNo flag›
  • ColoNo flag
  • E150c · E150aModerate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Black pepperNo flag›
  • CuminNo flag›
  • Acidity regulatorNo flag
  • E30No flag
  • GingerNo flag›
  • CloveNo flag›
  • CinnamonNo flag›
  • Bay leafNo flag›
  • SpiceNo flag›
  • Onion OilNo flag›
  • Edible vegetable oilNo flag›
  • Palm oleinNo flag
  • OnionNo flag›
  • MUSTAR PacNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

X-Press FAVOUR STANT ₤4511 NOODLES MASALA Importe Europ Unite ts: Noodles (62.6g): wheat flour (66.8%), edible vegetable oil-palm oil (20.1%), salt (1.7%), wheat gluten, hickener (412), acidity regulator (E500ii, E170i), humectant Seasoning Powder (5.4g): salt (2.3%), flavour enhancers (E621, E-27, E631), maltodextrin, sugar, chili powder, onion, turmeric fennel, cardamom, hydrolysed vegetable protein, dove, costarch, coriander, garlic, soy sauce powder, colo (E150c), black pepper, cumin, acidity regulator (E30), ginger, clove, cinnamon, bay leaf, spices. Onion Flavoured Oil (2.0 g): edible vegetable oil - palm olein (2.8%) and onion. May contain traces of CELERY and MUSTAR Pac

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 11 Jul 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 2 moderate · 6 low · 10 not assessed

10 of 19 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

35 items

Your context

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