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2 Lemon & Sultana Danish Pastries
Waitrose5000169363171

2 Lemon & Sultana Danish Pastries

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 28 Aug 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour40%No flag›
  • Wheat flour20.8%No flag›
  • Calcium carbonate · E170i9.6%No flag
  • Folic acid4.8%No flag›
  • Iron2.4%No flag›
  • Niacin · E3751.2%No flag
  • Thiamin1.2%No flag›
  • Unsalted butter25%No flag
  • Sugar20%No flag›
  • Sultanas10%No flag
  • Whole milk2.5%No flag
  • Free range egg1.3%No flag
  • Free range egg white0.6%No flag
  • Water0.3%No flag›
  • Glucose-fructose syrup0.2%No flag
  • Skimmed milk powder<0.1%No flag
  • Glucose syrup<0.1%No flag›
  • Whole milk powder<0.1%No flag›
  • EmulsifiersNo flag
  • Mono- and diglycerides of fatty acids · E471No flag
  • Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids · E472eNo flag
  • Lemon comminuteNo flag
  • Modified corn starchNo flag›
  • Modified tapioca starch salt juiceNo flag
  • DextroseNo flag›
  • Gelling agentsNo flag
  • Sodium alginate · E401No flag
  • Pectin · E440aNo flag
  • Palm fat all certifled sustainatxeNo flag
  • Acidity regulatorsNo flag
  • Citric acid · E330No flag
  • Acetic acid · E260No flag
  • E331iiiNo flag
  • ColourNo flag
  • Carotenes · E160aNo flag
  • Raising agentNo flag
  • E450iiiNo flag
  • Flour treatment agentNo flag
  • Ascorbic acid · E300No flag
  • Rapeseed oilNo flag›
  • Firming agentNo flag
  • Calcium chloride · E509No flag
  • HuvouringsNo flag
  • Pain allergy adviceNo flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), unsalted butter (milk), sugar, sultanas (10%), whole milk, pasteurised free range egg, pasteurised free range egg white, water, glucose-fructose syrup, skimmed milk powder, glucose syrup, whole milk powder, emulsifiers (mono - and diglycerides of fatty acids, mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), lemon comminute, modified maize starch, modified tapioca starch salt juice, dextrose, gelling agents (sodium alginate, pectin), palm fat all certifled sustainatxe: (certified sustainable), acidity regulators (citric acid, acetic acid, trisodium citrate), colour (carotenes), raising agent (tetrasodium diphosphate), flour treatment agent (ascorbic acid), rapeseed oil, firming agent (calcium chloride) huvourings, pain allergy advice:

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 28 Aug 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 3 not assessed

3 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

28 items

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