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  2. Beetroot, feta falafels
Beetroot, feta falafels
Waitrose·5000169499689

Beetroot, feta falafels

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Beetroot54%—
  • Chickpea flour24%—
  • Onion11%—›
  • Rapeseed oil5.5%—›
  • Chickpeas2.7%—›
  • Feta cheese1.4%—
  • Full fat soft cheese0.7%—
  • Rice flour0.3%—›
  • Honey0.2%—›
  • Lime juice<0.1%—›
  • Apricots<0.1%—›
  • Garlic purée<0.1%—
  • Cumin<0.1%—›
  • Coriander—›
  • Salt—›
  • Lemon juice from concentrate—
  • Red chili puree—
  • Corn starch—›
  • Black pepper—›
  • Allspice—›
  • Cinnamon—›
  • Dextrose—›
  • Preservative—
  • Sulphur dioxide (E220)⚠ Moderate
Show original label text

Beetroot (54%), gram flour, Onion, rapeseed oil, chickpeas, feta cheese (_milk_) (8%), full fat soft cheese (_milk_), rice flour, honey, lime juice, apricots, garlic purée, ground cumin, ground coriander, salt, lemon juice from concentrate, red chilli purée, maize starch, black pepper, allspice, ground cinnamon, dextrose, preservative (_sulphur dioxide_)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

  1. 01ONIONCompoundNot assessed
  2. 02BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  3. 03CANOLA OILCompoundNot assessed
  4. 04CHICKPEACompoundNot assessed
  5. 05BROWN RICECompoundNot assessed
  6. 06HONEYCompoundNot assessed
  7. 07LIME JUICECompoundNot assessed
  8. 08APRICOTCompoundNot assessed
  9. 09CUMINCompoundHigh concern
  10. 10CORIANDERCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12STARCH 1551CompoundNot assessed
  13. 13Starch, oxidizedCompoundNot assessed
  14. 14AmylodextrinCompoundNot assessed
  15. 15CORN STARCHCompoundNot assessed
  16. 16BLACK PEPPERCompoundNot assessed
  17. 17ALLSPICECompoundNot assessed
  18. 18CINNAMONCompoundNot assessed
  19. 19GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  20. 20GLUCOSECompoundNot assessed
  21. 21DEXTROSECompoundNot assessed

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Ingredient content

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