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Water, vegetables (28%) (carrots, potato, petits pois, leek, onions, red pepper, green beans), cooked penne pasta (15%) (water, durum wheat semolina), tomato paste, haricot beans, maize starch, medium fat hard cheese (milk), yeast extract, sea salt, basil, parsley, garlic purée, oregano, basil infused olive oil (olive oil, basil), black pepper
Food health
Per-ingredient concern · chemical identity, not food safety
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15 items
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