Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Coconut & Lemongrass Stir Fry Sauce
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ingredients
- Galang ganic purée9.5%No flag
- Soya beans wheat<0.1%No flag
- Red chili pepper0.1%No flag
- Yellow bean paste<0.1%No flag
- Wh saltNo flag
- Barley malt vinegarNo flag
- Lime leafNo flag
- Thai basilNo flag
- Amarind concentrateNo flag
- Mustard flour ALLERGY ADVICENo flag
Show original label text
Water, creamed coconut (24%) (coconut extract, water), lime juice, galang ganic purée, sugar, lemongrass (2.0%), cornflour, ginger, soy sauce (water, soya beans wheat, salt), red chilli, coriander, yellow bean paste (water, sugar, soya bean, salt, wh salt, barley malt vinegar, spices, black treacle, wheat flour, lime leaves, Thai basil, amarind concentrate, onion powder, garlic powder, ground ginger, mustard flour ALLERGY ADVICE:
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 18 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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