Image cache
Greenveil proxy cache
Asset write on fetch
- Wheat flour41%—›
- Butter25%—›
- Water19.7%—›
- Chocolate9%—›
- Sugar5.6%—›
- Cocoa1.7%—›
- Cocoa butter0.8%—›
- Emulsifier0.8%—
- Soya lecithin0.8%—›
- Sugar2.6%—›
- Yeast1.3%—›
- Wheat gluten0.7%—›
- Free range egg0.3%—
- Salt0.2%—›
- Flour treatment agent<0.1%—
- E300<0.1%—
- Enzyme<0.1%—›
Show original label text
wheat flour, butter (milk) (22%), water, chocolate (9%) (sugar, cocoa, cocoa butter, emulsifier (soya lecithin)), sugar, yeast, wheat gluten, pasteurised free range egg, salt, flour treatment agent (ascorbic acid), enzyme.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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