Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 24 Feb 2026
Soft White Farmhouse Loaf
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 24 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Calcium carbonate · E170i13.7%No flag
- Niacin · E3751.7%No flag
- Preservative0.1%No flag
- Calcium propionate · E2820.1%No flag
- Emulsifier0.1%No flag
- Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids · E472e0.1%No flag
- Flour treatment agent9.9%No flag
- Ascorbic acid · E3009.9%No flag
Show original label text
Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, yeast, salt, preservative (calcium propionate), emulsifier (mono - and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids), vinegar, rapeseed oil, flour treatment agent (ascorbic acid)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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