Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Steak, mushroom & red wine pie
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Calcium carbonate · E170i7.5%No flag
- Niacin · E3751.9%No flag
- Red wineNo flag
- Beef drippingNo flag
- Free range eggNo flag
- Tomato concentrateNo flag
- Barley malt extractNo flag
- Caramelised sugarNo flag
Show original label text
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), beef (27%), vegetable oils (palm oil (certified sustainable), rapeseed oil), water, onion, mushroom (6%), red wine (5%), cornflour, beef dripping, pasteurised free range egg, salt, tomato paste, beef extract, beef fat, barley malt extract, sugar, onion concentrate, black pepper, thyme, caramelised sugar, ground bay
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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