Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Feb 2025
General Tsao Style Stir Fry Sauce
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Feb 2025
Ingredients
- Orange zest10%No flag
- Rice vinegar5%No flag
- Red jalapeno peppers1.2%No flag
- CONTAINS 2% and LESS OF0.6%No flag
- Spring onion0.6%No flag
- Citric acid · E330No flag
- With potassium sorbate to preNo flag
Show original label text
WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), ORANGE PEEL, RICE VINEGAR, MODIFIED FOOD STARCH, RED JALAPENO PEPPERS, CONTAINS 2% OR LESS OF: GREEN ONIONS, SALT, BALSAMIC VINEGAR, GARLIC, GINGER, SPICES, CITRIC ACID, WITH POTASSIUM SORBATE TO PRE
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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