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  3. Apple Bear Claws
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Walmart·Snacks · 0085264333309

Apple Bear Claws

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour51%—›
  • Wheat flour25.7%—›
  • E37512.7%—
  • Reduced iron6.3%—›
  • Thiamin mononitrate3.2%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Water24.5%—›
  • Sugar12.2%—›
  • Margarine6.1%—›
  • Palm oil3.1%—›
  • Water1.5%—›
  • Salt0.4%—›
  • Monoglycerides0.4%—›
  • Natural flavouring0.4%—
  • E3300.2%—
  • Beta carotene color<0.1%—
  • Retinyl palmitate<0.1%—›
  • Apples with sulfites3.1%—
  • High fructose corn syrup1.5%—›
  • Contains less than 2% of each of the following0.8%—
  • Soya oil0.8%—›
  • Eggs0.4%—›
  • Corn syrup0.2%—›
  • Yeast<0.1%—›
  • Dextrose<0.1%—›
  • Palm oil<0.1%—›
  • Food starch-modified<0.1%—›
  • Salt—›
  • Monoglycerides—›
  • E170i—
  • Whey—›
  • Corn starch—›
  • Preservative—
  • E282⚠ Low
  • E202—
  • E211⚠ Moderate
  • Enzyme active soy flour—
  • Cinnamon—›
  • E460i—
  • E412—
  • E481—
  • Skimmed milk—
  • Milk protein concentrate—›
  • Molasses—›
  • E296—
  • Wheat gluten—›
  • Raising agent—
  • E500ii—
  • E450i—
  • Wheat flour—›
  • E466⚠ Low
  • E406—
  • E516—
  • Natural and artificial flavouring—
  • E297—
  • Tannic acid—›
  • E452i—
  • E330—
  • Nutmeg—›
  • Titanium dioxide color—
  • E517—
  • Enzyme—›
  • Triglycerides—›
  • E415—
  • Ascorbic acid added as a dough conditioner—
  • E927a—
  • Beta carotene color—
  • E306—
  • Diphosphates (E450)⚠ Low
  • Polyphosphates (E452)⚠ Low
Show original label text

Enriched flour bleached (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, margarine (palm oil, water, salt, monoglycerides, natural flavor, citric acid, beta carotene color, vitamin a palmitate), apples with sulfites, high fructose corn syrup, contains less than 2% of each of the following: soybean oil, eggs, corn syrup, yeast, dextrose, palm oil, food starch-modified, salt, monoglycerides, calcium carbonate, whey, corn starch, preservatives (calcium propionate, potassium sorbate, sodium benzoate), enzyme active soy flour, cinnamon, microcrystalline cellulose, guar gum, sodium stearoyl lactylate, nonfat milk, milk protein concentrate, molasses, malic acid, wheat gluten, leavening (baking soda, sodium acid pyrophosphate), wheat flour, cellulose gum, agar, calcium sulfate, natural & artificial flavor, fumaric acid, tannic acid, sodium hexametaphosphate, citric acid, nutmeg, titanium dioxide color, ammonium sulfate, enzymes, triglycerides, xanthan gum, ascorbic acid added as a dough conditioner, azodicarbonamide, beta carotene color, tocopherols.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04MargarineCompoundNot assessed
  5. 05High Fructose Corn SyrupCompoundNot assessed
  6. 06FRUCTOSECompoundNot assessed
  7. 07CORN SYRUPCompoundNot assessed
  8. 08EGGCompoundNot assessed
  9. 09Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  10. 10YEASTCompoundNot assessed
  11. 11GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  12. 12GLUCOSECompoundNot assessed
  13. 13DEXTROSECompoundNot assessed
  14. 14PALM OILCompoundNot assessed
  15. 15Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  16. 16SALTCompoundNot assessed
  17. 17MonoglyceridesCompoundNot assessed
  18. 18Whey, protein-freeCompoundNot assessed
  19. 19WHEYCompoundNot assessed
  20. 20STARCH 1551CompoundNot assessed
  21. 21Starch, oxidizedCompoundNot assessed
  22. 22AmylodextrinCompoundNot assessed
  23. 23CORN STARCHCompoundNot assessed
  24. 24CINNAMONCompoundNot assessed
  25. 25MILK PROTEIN CONCENTRATECompoundNot assessed
  26. 26MOLASSESCompoundNot assessed
  27. 27BEET MOLASSESCompoundNot assessed
  28. 28GLUTENCompoundNot assessed
  29. 29WHEATCompoundNot assessed
  30. 301,2,3,4,6-Pentakis-O-{3,4-dihydroxy-5-[(3,4,5-trihydroxybenzoyl)oxy]benzoyl}-beta-D-glucopyranoseCompoundNot assessed
  31. 31TANNIC ACIDActiveNot assessed
  32. 32NUTMEGCompoundNot assessed
  33. 33Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  34. 34Hydratase, phosphoenolpyruvateCompoundNot assessed
  35. 35triglyceridesCompoundNot assessed
  36. 36TALLOWCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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