# Apple Bear Claws - Walmart

URL: https://app.greenveil.ai/product/walmart-apple-bear-claws-0085264333309
Barcode: 0085264333309
Category: Snacks

> Apple Bear Claws by Walmart (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 5 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 5
- Flagged allergens: 0

## Ingredients

- Flour (51.02040816326531%)
- Water (24.489795918367346%)
- Sugar (12.244897959183675%)
- Margarine (6.122448979591837%)
- Apples with sulfites (3.0612244897959187%)
- High fructose corn syrup (1.5306122448979593%)
- Contains less than 2% of each of the following (0.7653061224489761%)
- Eggs (0.38265306122448806%)
- Corn syrup (0.19132653061224403%)
- Yeast (0.09566326530612201%)
- Dextrose (0.047831632653057454%)
- Palm oil (0.023915816326528727%)
- Food starch-modified (0.011957908163267916%)
- Salt (0.005978954081633958%)
- Monoglycerides (0.0029894770408134264%)
- E170i (0.0014947385204067132%)
- Whey (0.0007473692602033566%)
- Corn starch (0.000373684630105231%)
- Preservative (0.0001868423150526155%)
- Enzyme active soy flour (0.00009342115752986047%)
- Cinnamon (0.00004671057876493023%)
- E460i (0.00002335528938601783%)
- E412 (0.000011677644693008915%)
- E481 (0.0000058388223465044575%)
- Skimmed milk (0.0000029194111732522288%)
- Milk protein concentrate (0.0000014597055866261144%)
- Molasses (7.298527933130572e-7%)
- E296 (3.649263931038149e-7%)
- Wheat gluten (1.8246319655190746e-7%)
- Raising agent (9.123159827595373e-8%)
- Wheat flour (4.5615799137976865e-8%)
- E466 (2.2807896016274753e-8%) - rating band low
- E406 (1.1403948008137377e-8%)
- E516 (5.701977556782367e-9%)
- Natural and artificial flavouring (2.8509887783911836e-9%)
- E297 (1.425490836481913e-9%)
- Tannic acid (7.127454182409565e-10%)
- E452i (3.5637270912047825e-10%)
- E330 (1.7818990727391792e-10%)
- Nutmeg (8.909495363695896e-11%)
- Titanium dioxide color (4.455102953215828e-11%)
- E517 (2.227551476607914e-11%)
- Enzyme (1.1141310096718371e-11%)
- Triglycerides (5.5706550483591855e-12%)
- E415 (2.7853275241795927e-12%)
- Ascorbic acid added as a dough conditioner (1.3926637620897964e-12%)
- E927a (6.963318810448982e-13%)
- Beta carotene color (3.481659405224491e-13%)
- E306 (3.410605131648481e-13%)
- Diphosphates (E450) - rating band low
- Polyphosphates (E452) - rating band low

_Assessed by Greenveil._