Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Cubano Bread
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Butylated hydroxyanisole (BHA)).
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Niacin · E37513.2%No flag
- Riboflavin · E1011.7%No flag
- Potassium bromate · E9240.4%No flag
- Ascorbic acid added as a dough conditioner0.2%No flag
- Iodised salt11.5%No flag
- Potassium ferrocyanide · E5362.9%No flag
- BHA · E3201.4%Moderate
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Butylated hydroxyanisole · E3201.4%Moderate
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Antioxidant1.4%No flag
- Dough conditioner blend2.9%No flag
- Activated yeast0.4%No flag
- Datem · E472e0.2%No flag
- Broad bean flour<0.1%No flag
- Ascorbic acid · E300<0.1%No flag
- Hydrogenated soy oil<0.1%No flag
- L-cysteine · E920No flag
- Instant yeast0.7%No flag
- Sorbitan monostearate · E4910.4%No flag
- Ascorbic acid · E3000.2%No flag
- Fumaric acid · E297<0.1%No flag
- Acetic acid · E260<0.1%No flag
- Lactic acid · E270<0.1%No flag
Show original label text
Bromated bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, potassium bromate, ascorbic acid added as a dough conditioner, wheat gluten), water, iodized salt (salt, potassium iodide, potassium ferrocyanide), lard (pork fat, BHA [butylated hydroxyanisole] antioxidant), dough conditioner blend (dextrose, wheat flour, activated yeast, DATEM, fava bean flour, sunflower lecithin, ascorbic acid, hydrogenated soybean oil, malt extract, enzymes, L-cysteine), sugar, instant yeast, sorbitan monostearate, ascorbic acid, wheat flour, fumaric acid, acetic acid, lactic acid. Contains wheat and soy.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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