Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 10 May 2025
French bread baked in store
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 10 May 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3755.4%No flag
- Ferroussulfate2.7%No flag
- Thiaminmononitrate1.4%No flag
- Riboflavin · E1010.7%No flag
- YEAST CONTAINS2% and LESS OF10%No flag
- Soybeanoil5%No flag
- Datem · E472e3.8%No flag
- Calcium sulfate · E5161.9%No flag
- Ascorbic acid · E3000.9%No flag
- Ammonium sulfate · E5170.5%No flag
- Vitalwheat gluten0.2%No flag
Show original label text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUSSULFATE, THIAMINMONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, 10% YEAST CONTAINS2% OR LESS OF: SALT, SUGAR,SOYBEANOIL, DATEM, CALCIUM SULFATE, ASCORBIC ACID, AMMONIUM SULFATE, ENZYMES, VITALWHEAT GLUTEN. CONTAINS WHEAT AND SOY. MAY CONTAIN TRACES OF MILK AND SESAME.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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