Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 8 Feb 2026
Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 8 Feb 2026
6 additives on this label are on our additives-of-concern list.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Southampton Six colour; hyperactivity/attention concern in children.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
water, sugar, egg, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, modified food starch, polydextrose, contains less than 2%: palm oil, corn syrup solids, cocoa processed with alkali, corn starch, calcium carbonate, sodium acid pyrophosphate, sodium bicarbonate, calcium sulfate, monocalcium phosphate, soy lecithin, potassium sorbate (preservative), sodium benzoate (preservative), dextrose, salt, titanium dioxide (color), yellow 5, yellow 6, xanthan gum, natural and artificial flavor, citric acid, glucono delta-lactone, sodium alginate, agar agar, sodium stearoyl lactylate, wheat starch, sodium phosphate, carob bean gum. wheat and soy may contain traces of milk
Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 8 Feb 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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