Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Mar 2026
THICK SLICED WHITE BREAD
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Niacin · E3756.6%No flag
- B3 · E3756.6%No flag
- Liquid Concentrated Sponge Extract5.6%No flag
- Flour Treatment Agent1.3%No flag
- Ascorbic Acid · E3001.3%No flag
Show original label text
_Wheat_ Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Liquid Concentrated Sponge Extract (Water, _Wheat_ Flour, Yeast), Vegetable Oil (Rapeseed, Sustainable Palm), Salt, Fermented _Wheat_ Flour, _Soya_ Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
4 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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