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Watermelon sugar free gum, watermelon
Greenveil's read: consider avoiding.
- High
- E96752.6%—
- E42023.7%—
- Chewing gum base11.8%—
- E4225.9%—
- E965ii3%—
- Contains less than 2% of1.5%—
- E2961.5%—
- Artificial flavouring0.7%—
- E3300.4%—
- E3340.2%—
- E951<0.1%⚠ Moderate
- E407<0.1%⚠ Low
- Coconut fat<0.1%—
- E955<0.1%⚠ Moderate
- Sucrose fatty acid esters—›
- E322i—
- E950⚠ Low
- Bht to maintain freshness—
- Colour—
- E160ai—
- E120⚠ Moderate
- E133⚠ Moderate
Show original label text
Xylitol, sorbitol, chewing gum base, glycerol, maltitol syrup; contains less than 2% of: malic acid, artificial flavors, citric acid, tartaric acid, aspartame, carrageenan, coconut fat, sucralose, sucrose fatty acid esters, lecithin (soy), acesulfame k, bht to maintain freshness, colors (beta-carotene, carmines), blue 1 lake.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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