# Chicken Caesar Wrap - Wawa

URL: https://app.greenveil.ai/product/wawa-chicken-caesar-wrap-0726191098885
Barcode: 0726191098885
Category: Sandwiches

> Chicken Caesar Wrap by Wawa (Sandwiches). Greenveil has not yet assessed this product's safety signals. Contains 5 declared allergens.

## Verdict

- Greenveil verdict: **Not assessed**
- Health band: Not assessed
- Chemical concern: Not assessed

## Health

- Additives of concern: 0
- Declared allergens: 5

## Ingredients

- Fully cooked chicken breast with rib meat (21%)
- Water (11.5%)
- Contains 2% and less of vinegar (8.333333333333332%)
- Coating (6.75%)
- Salt (1.755%)
- Maltodextrin (1.755%)
- Spice (1.755%)
- Onion (1.755%)
- Garlic (1.755%)
- Paprika (1.755%)
- Parsley (1.755%)
- Paprika (1.755%)
- Flavouring (1.755%)
- Isolated soy protein product (1.755%)
- Soy protein isolate (1.755%)
- Modified food starch (1.755%)
- Corn starch (1.755%)
- E407 (1.755%)
- Less than 2% lecithin (1.755%)
- E339 (1.755%)
- Chicken broth (1.755%)
- Wrap bread (1.755%)
- Fortified wheat flour (1.755%)
- E375 (1.755%)
- Reduced iron (1.755%)
- Thiamin mononitrate (1.755%)
- E101 (1.755%)
- Folic acid (1.755%)
- Water (1.755%)
- Sugar (1.755%)
- And less of wheat gluten (2%)
- Preservative (0.6666666666666666%)
- Wheat flour (0.6451612903225806%)
- Vinegar (0.625%)
- Salt (0.6060606060606061%)
- Canola oil (0.6060606060606061%)
- Sunflower oil (0.5714285714285714%)
- E282 (0.5331444630638416%)
- Yeast (0.26657223153192433%)
- Romano cheese (0.13328611576596217%)
- Caesar dressing (0.06664305788298464%)
- Soya oil (0.03332152894149232%)
- Water (0.016660764470742606%)
- Distilled vinegar (0.008330382235371303%)
- Corn syrup (0.0041651911176856515%)
- Parmigiano reggiano (0.0020825955588463785%)
- Milk (0.0010412977794231892%)
- Lactic ferments (0.0005206488897115946%)
- Salt (0.0002603244448522446%)
- Enzyme (0.0001301622224261223%)
- Romano cheese (0.00006508111121661386%)
- Milk (0.00003254055560830693%)
- Semi skimmed milk (0.000016270277804153466%)
- Lactic ferments (0.00000813513889852402%)
- Salt (0.00000406756944926201%)
- Enzyme (0.000002033784724631005%)
- Egg yolks (0.0000010168923623155024%)
- Salt (5.084461776050375e-7%)
- Spice (2.5422308880251876e-7%)
- E270 (1.2711154795397306e-7%)
- Natural flavouring (6.355577397698653e-8%)
- Anchovy (3.1777886988493265e-8%)
- Garlic (1.5888943494246632e-8%)
- Onion (7.944471747123316e-9%)
- E415 (3.972232320847979e-9%)
- E330 (1.9861161604239896e-9%)
- Spice (9.93054527498316e-10%)
- Flour (4.96527263749158e-10%)
- Nisin preparation (2.48263631874579e-10%)
- Parmigiano reggiano (1.241318159372895e-10%)
- Milk (6.206590796864475e-11%)
- Lactic ferments (3.1036506698001176e-11%)
- Salt (1.5518253349000588e-11%)
- Enzyme (7.759126674500294e-12%)
- Potato starch (3.879563337250147e-12%)
- Red bell pepper (1.9397816686250735e-12%)
- Calcium (9.663381206337363e-13%)
- E460ii (4.831690603168681e-13%)
- Anti caking agent (2.4158453015843406e-13%)
- Natural flavouring (1.2079226507921703e-13%)
- E415 (5.684341886080802e-14%)
- Garlic (2.842170943040401e-14%)
- Maltodextrin (1.4210854715202004e-14%)
- Sugar (7.105427357601002e-15%)
- Spice
- Romano cheese
- Milk
- Lactic ferments
- Salt
- Enzyme
- Garlic
- Maltodextrin
- Sugar
- Spice
- Romano cheese
- Milk
- Lactic ferments
- Salt
- Enzyme
- Modified corn starch
- Water
- Vinegar
- Salt
- Microbial culture
- Salt
- Enzyme
- Dehydrated onion
- Yeast extract
- Salt
- Worcestershire sauce
- Distilled vinegar
- Molasses
- Corn syrup
- Salt
- E150a
- Garlic
- Sugar
- Spice
- Tamarind
- Natural flavouring
- Vinegar
- Parsley
- Red bell pepper
- E160c
- Natural flavouring
- With not more than 2% silicon dioxide added as an anti-caking agent
- Anchovy
- Milk
- Soya
- Wheat

_Assessed by Greenveil._