Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Wawa, Cheese Bites, Sriracha
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Annatto / bixin / norbixin).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Semi skimmed milk51.5%No flag
- Contains less than 2% of annatto3%No flag
- Vegetable pigment3%No flag
- Lactic ferments0.8%No flag
- Citric acid · E3300.4%No flag
- Methylcellulose · E461No flag
- Modified potato starchNo flag
- Natural flavouringNo flag
- Natural flavor including extractives of paprikaNo flag
- Skimmed milkNo flag
- Sodium acid pyrophosphate · E450iNo flag
- E500iiNo flag
- Yeast breading set in vegetable oilNo flag
- Annatto / bixin / norbixin (E160B)Low
Natural colour; occasional allergic/intolerance reactions.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Reduced fat milk, bleached wheat flour, wheat flour, water, contains less than 2% of annatto (vegetable color), butter (pasteurized cream, salt), cheese culture, citric acid, dried egg whites, enzymes, extractives of chili peppers, garlic powder, hot sauce (cayenne pepper, distilled vinegar, salt, garlic powder), maltodextrin, methylcellulose, modified corn starch, modified potato starch, natural flavor, natural flavor including extractives of paprika, onion powder, paprika, red bell pepper powder, salt, skim milk, sodium acid pyrophosphate, sodium bicarbonate, soybean oil, spice, sugar, vinegar, vinegar solids, vitamin a palmitate, yeast breading set in vegetable oil.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Retinyl PalmitateHigh concern
- WaterModerate concern
- MaltodextrinModerate concern
12 of 19 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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