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Vegetable Lo Mein Family Pack
Greenveil's read: consider avoiding.
- High
- Lo Mein52.4%—
- Wate26.4%—
- Wheat Flour13%—›
- Chinese cabbage6.5%—
- Celery3.2%—›
- Spring onion1.6%—
- Soybean Oil Carrots0.8%—
- Soy Sauce0.4%—›
- Water0.2%—›
- Soya bean0.1%—›
- Rice<0.1%—›
- Salt<0.1%—›
- Sesame Oil23.8%—›
- Salt Sugar11.9%—
- Oncking w Wine6%—
- Wheat Gluten3%—›
- Molasses0.9%—›
- White Pepper0.9%—›
- Corn starch0.6%—›
- Mushroom Powder0.3%—
- Maltodextin Mushroom Extract0.2%—
- Salt0.2%—›
- Rice Vinegar0.2%—
- Shiitake Extract<0.1%—
- Maltodextrin<0.1%—›
- Shiitake Extract<0.1%—
- Yeast Extrent—
- Yeast Extract—›
- Salt—›
- Potassium Carbonete<0.1%—
- Sodium eonate<0.1%—
- Lime Jince Gingor Puree—
- E150a—
- E575—
- B-Carotene—
- Chion Powder—
- E415—
- E330—
- Spring onion—
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Lo Mein (Wate, Wheat Flour, Napa Cabbage, Celery, Scallions, Soybean Oil Carrots, Soy Sauce [Water, Soybeans, Rice, Salt), Sesame Oil, Salt Sugar, Oncking w Wine], Wheat Gluten, Molasses, White Pepper, Cornstarch, Mushroom Powder (Maltodextin Mushroom Extract, Salt), Rice Vinegar, Shiitake Extract [Maltodextrin, Shiitake Extract, Yeast Extrent (Yeast Extract, Salt]], Potassium Carbonete, Sodium eonate, Lime Jince Gingor Puree, Caramel Color, Glucono Delta Lactone, B-Carotene, Chion Powder, Xanthan Gum, Citric Acid), Scallions.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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