Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 3 May 2025
Blueberry Gluten Free Mini Muffins, Blueberry
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Greek Nonfat Yogurt11.5%No flag
- Cultured Pasteurized Grade A Lowfat Milk11.5%No flag
- Brown Rice Flour2.9%No flag
- Tapioca Starch0.7%No flag
- Sweet Rice Flour0.2%No flag
- E500ii<0.1%No flag
- Natural flavouring<0.1%No flag
- Natural flavouring<0.1%No flag
- Ethyl Alcohol · E1510<0.1%No flag
- Xanthan Gum · E415<0.1%No flag
Show original label text
Blueberries, Light Brown Sugar, Greek Nonfat Yogurt (Cultured Pasteurized Grade A Lowfat Milk), Canola Oil, Brown Rice Flour, Egg, Tapioca Starch, Sorghum Flour, Sweet Rice Flour, Baking Soda, Natural Flavor (Natural Flavor, Water, Ethyl Alcohol), Xanthan Gum.
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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