Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 15 Oct 2023
Vanilla Whole Milk Greek Yogurt
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 15 Oct 2023
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cultured Pasteurized Grade A Nonfat Milk55%No flag
- Vanilla flavouring2.5%No flag
- Natural flavouring2.5%No flag
- Pectin · E440a2.5%No flag
- Locust Bean Gum · E4102.5%No flag
- Concentrated lemon juice2.5%No flag
- Microbial culture4%No flag
- Bifidus0.2%No flag
Show original label text
Cultured Pasteurized Grade A Organic Nonfat Milk, Organic Cream, Organic Sugar, Organic Vanilla Flavor, Natural Flavors, Pectin, Organic Locust Bean Gum, Organic Vanilla Bean Seeds, Organic Lemon Juice Concentrate, Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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