Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 24 Jun 2025
Pepper Ranch
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 24 Jun 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Contains 2% and less of each1.4%No flag
- Phosphoric Acid · E3381.4%No flag
- Sour Cream0.8%No flag
- Sour Cream0.4%No flag
- Skimmed milk0.2%No flag
- Citric Acid · E330<0.1%No flag
- Lactic Acid · E270<0.1%No flag
- Monosodium Glutamate · E6210.4%No flag
- Xanthan Gum · E4150.2%No flag
- Potassium Sorbate · E202<0.1%No flag
- Preservative<0.1%No flag
- Dehydrated onion<0.1%No flag
- Propylene Glycol Alginate · E405<0.1%No flag
- Calcium Disodium EDTA · E385<0.1%No flag
- Preservative<0.1%No flag
Show original label text
Soybean Oil, Water, Distilled Vinegar, Sugar, Buttermilk Powder, Salt, Egg Yolk, Contains 2% or less of each: Natural Flavor, Phosphoric Acid, Spices (Including Black Pepper), Sour Cream Powder (Cultured Sour Cream, Skim Milk Solids, Whey, Sugar, Citric Acid, Lactic Acid), Monosodium Glutamate, Xanthan Gum, Potassium Sorbate (preservative), Dried Garlic, Dried Onion, Propylene Glycol Alginate, Calcium Disodium EDTA (to protect flavor)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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