Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Reduced Fat Vegetable Cream Cheese
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Neufchatel cheese55%No flag
- Soured milk28.5%No flag
- Stabiliser5.9%No flag
- Xanthan · E4150.7%No flag
- Guar gum · E4124.8%No flag
- Contains less than 2% of11.3%No flag
- Spring onion5.6%No flag
- Cultured sugars2.8%No flag
- Dehydrated onion1.4%No flag
Show original label text
Neufchatel cheese (pasteurized cultured milk and cream, whey, salt, stabilizers [xanthan, locust bean and guar gum]), carrots, contains less than 2% of: red bell peppers, green onions, cultured sugars, dehydrated onion, salt, dehydrated garlic, lemon peel, spice.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
10 items
Your context
Recent scans
See allProducts you open appear here on this device.