Declared allergens
This product declares Celery, Dairy, Egg, Mustard, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Turkey & Uncured Bacon Cobb Salad Bowl, Turkey & Uncured Bacon Cobb
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carrageenan).
- Moderate
Allergens
- Celery
- Dairy
- Egg
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Lettuce Mix60%No flag
- Iceberg Lettuce35%No flag
- Bleu Cheese Dressing20%No flag
- Bleu Cheese0.6%No flag
- Pasteurised milk0.3%No flag
- Lactic ferments0.2%No flag
- Pencillium roqueforti<0.1%No flag
- Cellulose · E460No flag
- Anti caking agentNo flag
- Natamycin · E235No flag
- PreservativeNo flag
- Contains 2% and Less Of EachNo flag
- Concentrated lemon juiceNo flag
- Natural flavouringNo flag
- Xanthan Gum · E415No flag
- Contains 2% and Less Of Each0.3%No flag
- Potassium Chloride · E5080.2%No flag
- Celery Powder<0.1%No flag
- Carrageenan · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Natural flavouring<0.1%No flag
- Rosemary Extract · E392<0.1%No flag
- Hard Boiled Eggs5%No flag
- Uncured Bacon No Nitrites and Nitrates Added Except Those Naturally Found In Sea Salt and Cultured Celery Juice5%No flag
- Natural smoke flavouring0.2%No flag
- Cultured Celery Juice0.2%No flag
Show original label text
Lettuce Mix (Iceberg Lettuce, Romaine Lettuce), Bleu Cheese Dressing (Water, Soybean Oil And/Or Canola Oil, Distilled Vinegar, Bleu Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roqueforti, Cellulose {To Prevent Caking}, Natamycin {To Protect Flavor}], Sugar, Egg Yolk, Salt, Dehydrated Buttermilk, Cornstarch, Contains 2% Or Less Of Each: Lemon Juice Concentrate, Natural Flavors, Spices [Contains Mustard], Xanthan Gum), Smoked Turkey Breast (Turkey Breast, Water, Vinegar, Potato Starch, Contains 2% Or Less Of Each: Sea Salt, Potassium Chloride, Celery Powder, Carrageenan, Natural Flavoring [Rosemary Extract]), Hard Boiled Eggs, Uncured Bacon No Nitrites Or Nitrates Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (Pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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