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✨CANTALOUP PEARL MILK🥛 TEA 🍵✨
Wei Ming3275760001964

✨CANTALOUP PEARL MILK🥛 TEA 🍵✨

Greenveil's read: consider avoiding. Food health high · 5 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Peanut
  • Sesame

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sulphite ammonia caramelModerate concernCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crème non laitière51.4%No flag
  • Glucose syrup25.8%No flag›
  • Hydrogenated palm oil12.8%No flag›
  • Acidity regulator6.4%No flag
  • Citrate de potassium e3326.4%No flag
  • Thickener3.2%No flag
  • Phosphate de diamidon propylé e14423.2%No flag
  • Amidon de tapioca1.6%No flag
  • Anti caking agent0.8%No flag
  • Dioxyde de silicone e5510.8%No flag
  • Emulsifier0.4%No flag
  • Monostearine e4710.4%No flag
  • Flavouring0.4%No flag
  • Sugar24.3%No flag›
  • Glucose12.2%No flag›
  • Anti caking agent6.1%No flag
  • Dioxyde de silicone e5516.1%No flag
  • Arôme artificiel melon3%No flag
  • Salt0.2%No flag›
  • Emulsifier0.2%No flag
  • Gomme de guar e4120.2%No flag
  • Colour0.2%No flag
  • Colorant jaune<0.1%No flag
  • Jaune tartrazine e102<0.1%No flag
  • Anti caking agent0.2%No flag
  • Dioxyde de silicone e5510.2%No flag
  • Water0.2%No flag›
  • Thickener0.2%No flag
  • Gomme de xanthane e4150.2%No flag
  • Colour0.2%No flag
  • Colour0.2%No flag
  • Blue cheese0.2%No flag›
  • Bleu brillant e133<0.1%Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Anti caking agent<0.1%No flag
  • Dioxyde de silicone e551<0.1%No flag
  • Water<0.1%No flag›
  • Traces possible de lait0.2%No flag
  • Soya0.2%No flag›
  • Fruit à coque Perles de tapioca Ingrédients0.2%No flag
  • Tapioca pearls<0.1%No flag
  • Amidon de tapioca<0.1%No flag
  • Water0.2%No flag›
  • Thickener0.2%No flag
  • Adipate de diamidon acétylé e14420.2%No flag
  • Phosphate de diamidon acétylé e14140.2%No flag
  • Colour0.2%No flag
  • E150c · E150a0.2%Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Thickener0.2%No flag
  • Alginate de sodium e4010.2%No flag
  • Flavouring0.2%No flag
  • Water0.2%No flag›
  • Syrop de fructose0.1%No flag
  • Caramelised sugar<0.1%No flag
  • Colour<0.1%No flag
  • E150d<0.1%Moderate

    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

  • Thickener<0.1%No flag
  • Gomme de xanthane e415<0.1%No flag
  • Pectine e440No flag
  • Gomme de cellulose e466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • AcidNo flag›
  • Acide malique e296No flag
  • AntioxidantNo flag
  • Orthophosphate monopotassique e340iNo flag
  • Traces possible de glutenNo flag
  • EggNo flag›
  • PeanutNo flag›
  • SoyaNo flag›
  • Fruit coqueNo flag
  • SésameNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Crème non laitière (sirop de glucose, huile de palme hydrogénée, régulateur d'acidité : citrate de potassium E332, épaississant : phosphate de diamidon propylé E1442, amidon de tapioca, antiagglomérant : dioxyde de silicone E551, émulsifiant : monostearine E471, arôme), sucre, glucose, antiagglomérant : dioxyde de silicone E551, arôme artificiel melon, sel, émulsifiant : gomme de guar E412, colorants : colorant jaune (jaune tartrazine E102, antiagglomérant : dioxyde de silicone E551, eau), épaississant : gomme de xanthane E415, colorant : colorant bleu (bleu brillant E133, antiagglomérant : dioxyde de silicone E551, eau). Traces possible de lait, soja et fruit à coque Perles de tapioca Ingrédients : tapioca pearls (amidon de tapioca, eau, épaississants: adipate de di-amidon acétylé E1442 et phosphate de diamidon acétylé E1414, colorant : caramel E150c, épaississant: alginate de sodium E401, arôme), eau, syrop de fructose, sucre brun, colorant : caramel E150d, épaississants : gomme de xanthane E415 et pectine E440 et gomme de cellulose E466, acidifiant : acide malique E296, anti-oxydant: orthophosphate monopotassique E340i. Traces possible de gluten, œuf, arachide, soja, fruit coque, sésame. à

Alerts

Declared allergens

This product declares Dairy, Egg, Peanut, Sesame.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 5 not assessed

5 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

39 items

Your context

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