Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Pain Spécial au Seigle
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Farine de blé 41% eau farine de seigle10.3%No flag
- Levain issu de farine de seigle11.2%No flag
- Wheat malt5.6%No flag
- Natural flavouring2.8%No flag
- Wheat fiber0.7%No flag
- Emulsifier0.2%No flag
- Mono- et diglycérides d'acides gras · E4710.2%No flag
- Stéaroyl-2-lactylate de sodium · E481<0.1%No flag
- Esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras · E472e<0.1%No flag
- Broad bean flour<0.1%No flag
- Alcohol vinegar<0.1%No flag
- Gelling agentNo flag
- Gomme de guar · E412No flag
- Farine de malt d'orge torréfiéNo flag
- Flour treatment agentNo flag
- Acide ascorbique · E300No flag
Show original label text
Farine de blé 41% eau farine de seigle 10,3 %, gluten de blé, levure, levain issu de farine de seigle et de blé malté, arôme naturel (contient alcool], fibres de blé, sel, émulsifiants: mono et diglycérides d'acides gras, stéaroyl-2-lactylate de sodium, esters monoacétyltartriques et diacétyltartriques des mono - et diglycérides d'acides gras, farine de fèves, vinaigre d'alcool, agent gélifiant: gomme de guar, farine de malt d'orge torréfié, agent de traitement de la farine : acide ascorbique.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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