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- Tomatoes52.6%—›
- Tomatoes27%—›
- Tomato juice12.8%—›
- E5096.4%—
- E3306.4%—
- GROUND ANGUS and SIRLOIN BEEF23.7%—
- Pinto beans11.8%—
- Onions5.9%—›
- Green bell peppers3%—›
- Red bell peppers1.5%—›
- Beef base0.7%—
- Beef0.4%—›
- Salt0.2%—›
- Sugar<0.1%—›
- Dextrose<0.1%—›
- Corn oil<0.1%—›
- Beef broth<0.1%—
- Whey—›
- Maltodextrin—›
- E150a—
- Natural flavouring—
- CONTAINS 2% and LESS OF0.4%—
- Water0.4%—›
- Olive oil0.2%—›
- Tomato concentrate<0.1%—
- Tomatoes<0.1%—›
- Water<0.1%—›
- E330<0.1%—
- Garlic in oil<0.1%—
- Garlic<0.1%—›
- Soya oil<0.1%—›
- Water—›
- E330—
- Acidifying agent—
- Modified food starch<0.1%—›
- Jalapeno peppers<0.1%—›
- Spice—›
- Nisin preparation—›
- Chili pepper—›
- Spice—›
- Salt—›
- Garlic—›
- Lime juice—›
- Hot pepper sauce—
- Vinegar—›
- Red bell pepper—›
- Salt—›
- Coriander leaf—›
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), GROUND ANGUS AND SIRLOIN BEEF, PINTO BEANS, ONIONS, GREEN BELL PEPPERS, RED BELL PEPPERS, BEEF BASE (ROASTED BEEF, SALT, SUGAR, DEXTROSE, CORN OIL, BEEF STOCK, DRIED WHEY, MALTODEXTRIN, CARAMEL COLOR, NATURAL FLAVORING), CONTAINS 2% OR LESS OF: WATER, OLIVE OIL, TOMATO PASTE (TOMATOES, WATER, CITRIC ACID), GARLIC IN OIL (GARLIC, SOYBEAN OIL, WATER, CITRIC ACID [ACIDIFYING AGENT]), MODIFIED FOOD STARCH, JALAPENO PEPPERS, SPICES, NISIN PREPARATION, CHILI POWDER (SPICES, SALT, GARLIC POWDER), LIME JUICE, HOT PEPPER SAUCE (VINEGAR, RED PEPPER, SALT) AND CILANTRO.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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