Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Feb 2025
Apple Pie
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Feb 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Crust54.5%No flag
- Unbleached wheat flour partially hydrogenated vegetable shortening54.5%No flag
- Patent flour2.8%No flag
- Niacin · E3750.7%No flag
- Riboflavin · E101<0.1%No flag
- Filling0.7%No flag
- Apple filling0.7%No flag
Show original label text
CRUST: UNBLEACHED WHEAT FLOUR PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED), WATER, DEXTROSE, SALT, PATENT FLOUR (ENRICHED UNBLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), EGG. FILLING: FRESH APPLES, SUGAR, MODIFIED CORN STARCH, CINNAMON, NUTMEG.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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