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- Chicken broth51.7%—
- Dumplings24.1%—
- Water12.1%—›
- Fortified wheat flour6%—
- Wheat flour3%—›
- Barley malt flour1.5%—›
- E3750.8%—
- Ferrous sulfate0.4%—›
- Thiamin mononitrate0.2%—›
- E101<0.1%—
- Folic acid<0.1%—›
- Eggs3%—›
- Durum wheat flour1.5%—
- Durum wheat flour0.8%—
- E3750.4%—
- Ferrous sulfate0.2%—›
- Thiamin mononitrate<0.1%—›
- E101<0.1%—
- Folic acid<0.1%—›
- Salt0.8%—›
- Spice0.4%—›
- Natural flavouring0.2%—
- Oleoresin turmeric0.2%—›
- Water12.1%—›
- Chicken6%—›
- Carrots3%—›
- Onions1.5%—›
- Celery0.8%—›
- CONTAINS 2% and LESS OF0.4%—
- Chicken base0.2%—
- Chicken0.2%—›
- Salt0.2%—›
- Rendered chicken fat<0.1%—
- Dextrose<0.1%—›
- Sugar<0.1%—›
- Natural flavouring<0.1%—
- Roast chicken flavor—
- Rendered chicken fat—
- Flavouring—
- Safflower oil—›
- Chicken broth—
- Turmeric—›
- Parsley—›
- Garlic—›
- Chicken flavouring—
- Salt—›
- Corn syrup solids—›
- Natural flavouring—
- Chicken—›
- Calcium fat—
- Yeast extract—›
- Onion—›
- Garlic powder autolyzed yeast extract—
- E306—
- Chicken fat—›
- Olive oil—›
- Coating—›
- Yeast extract—›
- Maltodextrin—›
- Salt acacia—
- E415—
- Spice—›
- Nisin preparation—›
- Turmeric—›
Show original label text
CHICKEN BROTH, DUMPLINGS (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED DURUM WHEAT FLOUR [DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, SPICES, NATURAL FLAVORS, OLEORESIN TURMERIC), WATER, CHICKEN, CARROTS, ONIONS, CELERY, CONTAINS 2% OR LESS OF: CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVORING, ROAST CHICKEN FLAVOR [RENDERED CHICKEN FAT, FLAVOR, SAFFLOWER OIL], CHICKEN BROTH, TURMERIC), PARSLEY, GARLIC, CHICKEN FLAVOR (SALT, CORN SYRUP SOLIDS, NATURAL FLAVOR [CHICKEN POWDER, CALCIUM FAT], YEAST EXTRACT, ONION POWDER, GARLIC POWDER AUTOLYZED YEAST EXTRACT, NATURAL TOCOPHEROLS), CHICKEN FAT, OLIVE OIL, SEASONING (YEAST EXTRACT, MALTODEXTRIN, SALT ACACIA & XANTHAN GUM, SPICES, NISIN PREPARATION AND TURMERIC.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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