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  3. Chocolate cupcake
Chocolate cupcake
Weis·Desserts · 0041497012817

Chocolate cupcake

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Skimmed milk53.1%—
  • Cream23.4%—›
  • Chocolate cake icing11.7%—
  • Icing sugar5.9%—
  • Sugar2.9%—›
  • Corn starch2.9%—›
  • Soya oil2.9%—›
  • Cocoa1.5%—›
  • Skimmed milk0.7%—
  • Soya lecithin0.4%—›
  • E4710.2%—
  • Salt0.2%—›
  • Sugar5.9%—›
  • Corn syrup2.9%—›
  • Whipped creme base1.5%—
  • Corn syrup water0.7%—
  • Sugar0.4%—›
  • Sweetened condensed skimmed milk0.2%—
  • Sugar<0.1%—›
  • Water<0.1%—›
  • Skimmed milk<0.1%—
  • Modified corn starch<0.1%—›
  • Natural and artificial flavouring<0.1%—
  • Salt<0.1%—›
  • Maltodextrin<0.1%—›
  • Whey0.7%—›
  • Cocoa processed with alkali0.4%—
  • Chocolate cake batter0.2%—
  • Corn syrup<0.1%—›
  • Water<0.1%—›
  • Wheat flour<0.1%—›
  • Sugar cocoa processed with alkali<0.1%—
  • Natural flavouring—
  • Salt—›
  • Chocolate base<0.1%—
  • Water<0.1%—›
  • Cocoa processed with alkali<0.1%—
  • Sugar<0.1%—›
  • High fructose corn syrup corn syrup—
  • Salt—›
  • Natural flavouring—
  • E330—
  • Vanilla<0.1%—›
  • E466<0.1%⚠ Low
  • E471<0.1%—
  • E410—
  • E407⚠ Low
  • Natural flavouring—
Show original label text

Nonfat milk, cream, chocolate cake icing (powdered sugar [ sugar, corn starch], soybean oil, cocoa, nonfat milk solids, soy lecithin, mono - and diglycerides, salt), sugar, corn syrup, whipped creme base (corn syrup water, sugar, sweetened condensed skim milk [ sugar, water, nonfat milk solids], modified corn starch, natural and artificial flavors, salt, maltodextrin), whey, cocoa processed with alkali, chocolate cake batter (corn syrup, water, unbleached wheat flour, sugar cocoa processed with alkali, natural flavor, salt), chocolate base (water, cocoa processed with alkali, sugar, high fructose corn syrup corn syrup, salt, natural flavor, citric acid), vanilla, cellulose gum, mono - and diglycerides, locust bean gum. carrageenan, natural flavor.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01CREAMCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  5. 05Whey, protein-freeCompoundNot assessed
  6. 06WHEYCompoundNot assessed
  7. 07VANILLACompoundHigh concern

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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