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Jumbo Biscuits
Weis·Undefined · 0041497099818

Jumbo Biscuits

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Flour53.3%—›
  • Wheat flour27.2%—›
  • E37513.1%—
  • Iron6.5%—›
  • Thiamin mononitrate3.3%—›
  • Thiamin3.3%—›
  • E1011.6%—
  • E1011.6%—
  • Folic acid1.6%—›
  • Water23.3%—›
  • Vegetable oil11.7%—›
  • Palm oil5.8%—›
  • Soya bean2.9%—›
  • Cottonseed oils2.9%—›
  • Skimmed milk5.8%—
  • Dextrose2.9%—›
  • Leacening1.5%—
  • E500ii0.7%—
  • E5410.4%—
  • Alminum sulfate0.4%—
  • CONTAINS 2% and LESS OF EACH OF THE FOLLOWING0.7%—
  • Sugar0.7%—›
  • Modified wheat starch0.4%—
  • Salt0.2%—›
  • E508<0.1%—
  • E415<0.1%—
  • Artificial flavouring<0.1%—
  • E202<0.1%—
  • Colour<0.1%—
  • Soya lecithin—›
  • Soya flour—›
Show original label text

ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SKIM MILK, DEXTROSE, LEACENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALMINUM SULFATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, MODIFIED WHEAT STARCH, SALT, POTASSIUM CHLORIDE, XANTHAN GUM, ARTIFICIAL FLAVORS, POTASSIUM SORBATE (COLOR), SOY LECITHIN, SOY FLOUR.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  4. 04Castor oil, polymd., oxidizedCompoundNot assessed
  5. 05Vegetable oilsCompoundNot assessed
  6. 06Linseed oil, polymd., oxidizedCompoundNot assessed
  7. 07GreaseCompoundNot assessed
  8. 08Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed
  10. 10Castor oil, oxidizedCompoundNot assessed
  11. 11GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  12. 12GLUCOSECompoundNot assessed
  13. 13DEXTROSECompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15SOYBEAN LECITHINCompoundNot assessed
  16. 16Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  17. 17SOYBEANCompoundNot assessed

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