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Weis quality, potato classics, creamy butter, real mashed potatoes seasoned with butter
Weis QualityMeals · 0041497311163

Weis quality, potato classics, creamy butter, real mashed potatoes seasoned with butter

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Dehydrated potato with emulsifer52.8%No flag
  • Mono- and diglycerides · E47152.8%No flag
  • Preservative23.6%No flag
  • Sodium acid pyrophosphate · E450i11.8%No flag
  • Sodium bisulfite · E2225.9%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Citric acid · E3305.9%No flag
  • Maltodextrin11.8%No flag
  • Salt2%No flag
  • Skimmed milk2%No flag
  • Butter2%No flag
  • Cream1%No flag
  • Salt1%No flag
  • Corn syrup solids2%No flag
  • Natural flavouring1.9%No flag
  • Palm oil0.9%No flag
  • Calcium silicate · E5520.5%No flag
  • Sodium caseinate0.2%No flag
  • E340ii0.1%No flag
  • Emulsifier<0.1%No flag
  • Monoglycerides<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Guar gum · E412<0.1%No flag
  • PreservativeNo flag
  • Tbhq · E319No flag
  • Bht · E321Moderate

    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

  • Sodium silicoaluminate · E554No flag
  • ColourNo flag
  • Annatto · E160bNo flag
  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Dehydrated potato with emulsifer (mono - and diglycerides) and preservative (sodium acid pyrophosphate, sodium bisulfite, citric acid), maltodextrin, salt, nonfat milk, butter (cream, salt), corn syrup solids, natural flavor, palm oil, calcium silicate, sodium caseinate, dipotassium phosphate, emulsifier (monoglycerides), citric acid, guar gum, preservative (tbhq, bht), sodium silicoaluminate, color (annatto extract).

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 7 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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