Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Three cheese texas toast
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium propionate).
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Bread51.4%No flag
- Fortified wheat flour26.4%No flag
- Niacin · E37524.3%No flag
- Riboflavin · E1013%No flag
- Vitamin b2 · E1013%No flag
- Calcium propionate · E282<0.1%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Preservative<0.1%No flag
- Microbial coagulating enzyme<0.1%No flag
- Ascorbic acid · E300No flag
- SpreadNo flag
- Whey powderNo flag
- Distilled vegetable monoglycerideNo flag
- Modified tapioca starchNo flag
- Xanthan gum · E415No flag
- Citric acid · E330No flag
- Natural and artificial flavouringNo flag
- E160aiNo flag
- ColourNo flag
- Mixed cheeseNo flag
- MozzarellaNo flag
- Pasteurised milkNo flag
- Bacterial cultureNo flag
- ProvoloneNo flag
- Pasteurised milkNo flag
- Bacterial cultureNo flag
- Natural smoke flavouringNo flag
- Parmigiano reggianoNo flag
- Pasteurised milkNo flag
- Bacterial cultureNo flag
- E460iiNo flag
- Anti caking agentNo flag
Show original label text
Bread: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, soybean oil, yeast, sugar, salt, calcium propionate (preservative), microbial enzymes, ascorbic acid. spread: water, soybean oil, dehydrated garlic, palm oil, whey powder, salt, modified corn starch, distilled vegetable monoglyceride, dehydrated parsley, modified tapioca starch, xanthan gum, citric acid, natural and artificial flavor, beta-carotene (color). cheese blend: mozzarella (pasteurized milk, bacterial culture, salt, enzymes), provolone (pasteurized milk, bacterial culture, salt, enzymes, natural smoke flavor), parmesan cheese (pasteurized milk, bacterial culture, salt, enzymes), powdered cellulose (to prevent caking).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Reduced IronLow concern
- Thiamin MononitrateLow concern
- Folic AcidLow concern
5 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
35 items
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